La nouvelle émission culinaire

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MCA meeting with Michel Escoffier,

great-grandson of the Father of Modern French Cuisine, Auguste Escoffier



The committee members of the MCA had the great honour to welcome Michel Escoffier, great-grandson of Auguste Escoffier at Le Canonnier Hotel on the 30th of March 2016 for a culinary exchange.
Georges Auguste Escoffier (28 October 1846 – 12 February 1935) is a legendary figure among chefs and gourmets, and was one of the most important leaders in the development and popularity of modern French cuisine.
Like his Great-grandfather, Michel Escoffier shares a passion for food & wine and has kept this great culinary tradition alive.
He is president of the August Escoffier Foundation and Museum in Villeneuve-Loubet near Nice, France.

Salon Ailae : Maurice parmi les membres du jury


04 Dec 2015


AILAE, le plus grand Salon des métiers de la bouche et de l’Hôtellerie à Madagascar, a ouvert ses portes le jeudi 03 décembre 2015, au Parc des Expositions Forello Tanjombato, pour ne s’achever que le dimanche 06 décembre prochain. Durant ces quatre jours, la haute gastronomie sera au rendez-vous.



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Mauritius participating in the Global Chefs Challenge 2015


04 Dec 2015


The Global Chefs Challenge semi final, Africa/Middle East region, will be held in Abu Dhabi on the 07th and 08th of December 2015.

Competitors: Egypt, Ghana, Mauritius, Namibia, South Africa, Saudi Arabia, Abu Dhabi

The winners of this challenge will participate in the final Global Chefs Challenge in Athens in 2016.


Chef Mooroogun COOPEN Chef Arvin Kumar BISSESSUR

Chef Mooroogun Coopen

Representing Mauritius as Culinary Judge

Chef Arvin Kumar Bissessur

Representing Mauritius as Culinary Competitor