Executive Committee/Board of Directors of Mauritian Chefs Association 2024-28
Executive members
| Master Chef Mooroogen Coopen | President | MC |
| Pastry Chef Ajay Kurnauth | Vice President | AK |
| Chef Ricardo Kathan | Secretary | RK |
| Master Chef Vijranand Kallooa | Treasurer |
VK
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| Chef Rayappen Raja Gopalen (Vim) | Vice treasurer |
VR
|
| Chef Gopalsamy Murday | Honorary Member | GM |
| Chef Shyvam Marooday | Young Chefs Director | SV |
| Asita Rughoo | HR Director/Media Communications | AR |
| Chef Komalraj Dunputh | Director of Trainings | KD |
| Pastry Chef Govinduth Rumon | Vice Secretary | AR |
| Chef Veeren Pillay | Director of Competition | VP |
| Girish Banarsee | Advisor to Director Of Passionee de la Gastronomie | |
| Cheffe Reshmi Boolaky | Executive Member | RB |
| Chef Shylendra Seerutton | Executive Member | SS |
| Chef Roshan Gopaul | Consultant to Executive Board | RG |
| Duty Manager Mervyn Vythalingum | Director Of Passionnee de la Gastronomie | MV |
| Chef Deevilesh Omrawoo | Young Chefs President |
DO
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Chef Damendrah Bachu -Advisor Chef Ayushi Gooroochurn- Advisor Chef Zeynool Husnoo- Advisor Iswaraj Bunomally - Advisor |